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"Tender is the Loin I"

Series

Good Eats

Season

9

Episode

15

Recipes

Steak au Poivre

Production Number

EA0918

Airdate

January 18, 2006

Episode Chronology

Previous

"My Pod"

Next

"Raising The Bar"

Related Titles

Next

"Tender is the Loin II"

Beef tenderloin is one of the most luxurious cuts of critter known to man, expensive too. Alton investigates where this costly cut comes from, how to buy it and what to do to get your money's worth out of it.

Ingredients Edit

Used Edit

Pepper (Black pepper)

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