- Leftover baked macaroni and cheese, refrigerated for at least overnight
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon cayenne
- 1 egg beaten with 2 ounces water
- 1 cup panko bread crumbs
- Oil for deep frying, preheated to 375 degrees
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