Good Eats
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What's Up Duck?
"What's Up Duck?"

Series

Good Eats

Season

3

Episode

4

Theme

Duck

Recipes

Mighty Duck

Production Number

EA1C04

Airdate

November 1, 2000

Episode Chronology

Previous

"Man with a Flan"

Next

"Behind The Bird"

Related Titles

Why do Americans not eat duck? Watch as Alton ponders thermodynamics in his quest to make duck a regular dish.

Ingredients[]

Pineapple-orange juice; Turkey, Turkey breast; Chard; Orange sauce; Lima bean; Duck fat; Salt, Kosher salt; Peppercorn; Thyme; Garlic; Shallot; Vinegar, Sherry vinegar; Balsamic vinegar; Chicken, Cornish game hen; Fish; Steak; Onion, Onion powder; Ham; Duck, Pekin duck, Muscovy duck, Moulard duck, Black duck, Mallard duck, American canvas back duck; Pepper, Black pepper; Water; Potato, Red potato

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