Good Eats
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For Whom The Cheese Melts
"For Whom The Cheese Melts"

Series

Good Eats

Season

2

Episode

2

Theme

Cheese

Recipes

Fondue Vudu

Big Cheese Squeeze

Production Number

EA1B02

Airdate

January 19, 2000

Episode Chronology

Previous

"It's A Wonderful Cake"

Next

"Apple Family Values"

Related Titles

Next

"Use Your Noodle II

(For Whom The Cheese Melts 2)"

Alton Brown loves cheese as much as anyone. See what fondue has to do with football, make the best grilled cheese sandwich you have ever had and see why cheese is milk's leap to immortality.

Summary[]

Cast[]

Vickie Eng ... W

Bryan Gauthreaux ... Football Player

Linsey Herman ... Cheese Monger

Brock Schnute ... Football Player

Bruce Workman ... Master Cheesemaker

Ingredients[]

Garlic; Cider, Apple cider; Lemon juice; Brandy; Salt, Kosher salt; Cheese, Gruyere, Smoked gouda, Fontina, Asiago, Sharp cheddar, Parmesan, Mozzarella, Brie, Cheshire, Swiss, Emmenthaler; Cornstarch; Curry powder; Pepper, Black pepper; Mustard, Dijon mustard; Oil, Olive oil; Bread, Italian bread, Roll; Wine; Flour; Cayenne pepper; Cauliflower; Apple, Apple juice; Lettuce; Nutmeg; Doughnut hole; Broccoli; Sausage, Kielbasa, Bratwurst, Vienna sausage

Tools[]

Locations[]

Title Origin[]

The title is a play on "For Whom the Bell Tolls".

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